Abstract

AbstractThe direct application of field ionization to complex biomaterials is described. Volatiles are characterized by gas chromatography mass spectrometry. Complex involatile materials are investigated by thermal degradation in high vacuum. The methodology and typical analytical features of pyrolysis of biopolymers and soft ionization of their pyrolysates in the high electric field are described. The combination of direct, in‐source pyrolysis mass spectrometry and pyrolysis gas chromatography mass spectrometry is used in two steps. Firstly, for fast profiling of the complex materials and, secondly, for identification of significant products of the controlled thermal degradation process. In particular, temperature programmed/time‐resolved pyrolysis field ionization mass spectrometry has been shown to be an efficient analytical tool as demonstrated for typical examples such as chitin, cellulose, hemicellulose, lignin, wood, peat and coal. Recent results on foodstuffs such as coffee, chocolate, tea and biscuits illustrate the potential of the combined methods for routine work.

Full Text
Paper version not known

Talk to us

Join us for a 30 min session where you can share your feedback and ask us any queries you have

Schedule a call

Disclaimer: All third-party content on this website/platform is and will remain the property of their respective owners and is provided on "as is" basis without any warranties, express or implied. Use of third-party content does not indicate any affiliation, sponsorship with or endorsement by them. Any references to third-party content is to identify the corresponding services and shall be considered fair use under The CopyrightLaw.