Abstract

Polymerase chain reaction (PCR) is becoming the method of choice for detecting microorganisms concealed in complex matrices or “hoax materials” like household dry powders, food, and soil.[1] However, adding samples directly to a PCR reaction is in most cases not possible because of the presence of PCR inhibitors in the sample.[2] Thus, in order to reliably use PCR, one must either enrich the culture prior to the analysis, which is time-consuming for fastidious organisms, or extract the total DNA directly from the sample, which requires an extraction technique capable of processing different sample types. However, since most DNA extraction methods are often not generic in that sense, they lead to unreliable DNA recovery yields.[2, 3]

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