Abstract
During the past few years, frequent appearance of bacterial speck of tomatoes was recorded in several tomato-growing regions in Serbia. A three-year survey of tomato fields in Serbia (2002-2004) resulted in the isolation of numerous bacterial strains, with 30 representative strains selected for further analyses. Based on the results of pathogenicity, biochemical, and physiological tests, all strains isolated from diseased tomato plants were identified as P. syringae pv. tomato. The identity of strains was confirmed by the polymerase chain reaction (PCR), since PCR products of expected size (650 bp) specific for coronatine-producing strains of P. syringae pv. tomato were amplified from all tested strains. Study of the host range of P. syringae pv. tomato strains originating from Serbia confirmed tomato as the sole host. The reaction of tomato differential cultivar Ontario 7710 showed that the Serbian strains belonged to races 0 and 1 of P. syringae pv. tomato.
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