QUANTITATIVE ULTRASTRUCTURE AND PROTEIN COMPOSITION OF DATE PALM (PHOENIX DACTYLIFERA) SEEDS: A COMPARATIVE STUDY OF ENDOSPERM VS. EMBRYO

Abstract

Comparative studies on the ultrastructure and protein composition of the embryo and endosperm of date palm (Phoenix dactylifera L.) were conducted. Cells of the embryo cotyledon and endosperm function in reserve storage and contained cell walls, nuclei, and cytoplasm rich in lipid and protein bodies. Morphometric analysis from light and electron micrographs showed that the cell walls of the endosperm occupied 65% of the total cell volume, but only 6% in the embryo. The protein bodies of the endosperm accounted for 11%, whereas those of the embryo occupied more than half of the total cell volume. The volume of organelles and organelle‐free cytoplasm in the endosperm was negligible, suggesting that most of the extractable endosperm proteins are localized in the protein bodies. Extractable proteins in the embryo may come from cytoplasm, protein bodies, and other organelles. The endosperm contains relatively lower amounts of proteins than does the embryo. Proteins extracted from both tissues were compared using SDS‐polyacrylamide gel electrophoresis, tube gel isoelectric focusing, and two‐dimensional electrophoresis. Proteins of both the tissues were heterogeneous in molecular mass and charge. The majority of the proteins were similar in molecular mass and charge in the two tissues, suggesting that most of the storage proteins are probably the same. However, there were also several embryo‐ and endosperm‐specific proteins apparent in both the first‐ and second‐dimension gels. The endosperm‐specific proteins may play an important role in germination and seedling development.