Abstract
The objectives of this study were to: (i) evaluate the effect of various rates of soil‐ and foliar‐applied N at different growth stages on the maturation of soybeans; and (ii) quantify the effect on soybean yield and quality (protein and oil) of soil and foliar N application. Earn 1 CEU in Nutrient Management by reading this article and taking the quiz at www.certifiedcropadviser.org/education/classroom/classes/693.
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