Quantification of pesticide residues in the topsoil of Belgian fruit orchards: terrestrial environmental risk assessment.

Abstract

Pesticides are widely used in fruit orchards. In the context of integrated pest management (IPM) Flemish farmers are advised to restrict the use of pesticides. However, pesticide residues could still pose a threat to beneficial organisms. To date, it is not well known which residues are present in IPM orchards. This study focuses on the pesticide concentration in the topsoil and the implications for soil-dwelling organisms. Topsoil was sampled in ten sweet cherry (Prunus avium (L.) L.) and eight apple (Malus domestica Borkh.) orchards in Flanders (Belgium), to quantify the concentration of pesticide residues. Topsoil was selected because it is a major exposure route for beneficials. Both pesticides from both current spraying schedules and those used previously were found. In addition, an environmental risk assessment was performed using species sensitivity distribution (SSD) and toxicity/exposure ratio (TER) approaches. The SSD approach led to a more conservative outcome. None of the pesticides in the spraying schedule revealed a risk, although some of the persistent and banned pesticides may continue to do so. Spraying schedules are good predictors of environmental contamination. Monitoring of residues remains essential to determine the real residue concentration in the topsoil. SSDs proved valuable. It was inferred that in addition to the standard test with the earthworm Eisenia fetida (Savigny, 1826), an arthropod test organism such as Folsomia candida (Willem, 1902) should be used in future risk assessments because it displays higher sensitivity towards insecticides.