Abstract
ADVERTISEMENT RETURN TO ISSUEPREVCommunicationNEXTPurification of Fumonisin B1 from Liquid Cultures of Fusarium proliferatumWilliam R. Dantzer, Ellen Hopmans, Alyssa Clark, Cathy Hauck, and Patricia A. MurphyView Author Information Department of Food Science and Human Nutrition, 2312 Food Sciences Building, Iowa State University, Ames, Iowa 50011Cite this: J. Agric. Food Chem. 1996, 44, 12, 3730–3732Publication Date (Web):December 18, 1996Publication History Received23 September 1996Published online18 December 1996Published inissue 1 January 1996https://doi.org/10.1021/jf960715eCopyright © 1996 American Chemical SocietyRIGHTS & PERMISSIONSArticle Views172Altmetric-Citations11LEARN ABOUT THESE METRICSArticle Views are the COUNTER-compliant sum of full text article downloads since November 2008 (both PDF and HTML) across all institutions and individuals. These metrics are regularly updated to reflect usage leading up to the last few days.Citations are the number of other articles citing this article, calculated by Crossref and updated daily. Find more information about Crossref citation counts.The Altmetric Attention Score is a quantitative measure of the attention that a research article has received online. Clicking on the donut icon will load a page at altmetric.com with additional details about the score and the social media presence for the given article. Find more information on the Altmetric Attention Score and how the score is calculated. Share Add toView InAdd Full Text with ReferenceAdd Description ExportRISCitationCitation and abstractCitation and referencesMore Options Share onFacebookTwitterWechatLinked InReddit Read OnlinePDF (88 KB) Get e-AlertsSUBJECTS:Chromatography,Liquids,Plant derived food,Purification,Toxins Get e-Alerts
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