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Abstract
Abstract The aim of this study was to evaluate the effect of pre-partum nutritional supplementation upon colostrum quality in goats managed under extensive grazing conditions (November and December) in northern Mexico (26ºN). Multiparous-pregnant crossbred native goats (n = 43; 130 days of gestation) were randomly divided into 2 groups homogenized by body weight (BW, kg) and body condition score (BCS, units; scale:1 emaciated to 5: obese): GS (nutritionally supplemented group; n = 22 and GC (control group; n = 21). Nutritional Supplementation consisted of chicken manure (40%), wheat bran (27%), sorghum seed (27%), molasses (4%), and salt (2%); totaling 500 g; 18% CP, 2.7 Mcal/kg DM, offered from 22 d pre-partum to 7 d post-partum. Colostrum was collected during the first 24 h postpartum and preserved at 5 °C until analyzed. Response variables were BW, BCS, and fat and lactose percentages. While data were analyzed by ANOVA, mean differences were analyzed with a Student-t test (SYSTAT 10). Results are shown in table 1. To conclude, pre-partum nutritional supplementation only enhanced BCS at parturition and the lactose content, with no effect upon fat percentage in goats managed under semiarid-subtropical rangeland conditions in Northern Mexico (26 ° NL).
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