PSVIII-25 Evaluation of different ensiling methods of the residual material from edamame soybean processing

Abstract

Abstract This research evaluated the storage and feeding value of residual from edamame soybean production on a laboratory scale. Two types of residual or waste material (waste from harvesting, and waste from processing stored material) were ensiled in 500-gram silos (≥ 3 silos per treatment). Material from harvest (a single trip) was ensiled either without wilting (fresh, 71% moisture) or after wilting to a target of 60% moisture; while material from processing (4 replicate trips) was ensiled at 80 (fresh), and targets of 65, 50, and 35% moisture; material at each targeted moisture level was ensiled with and without a commercial lactic acid bacterial inoculant (Lactobacillus buchneri). Dry matter loss and pH were determined after 42 (harvest waste) or 50 (processing waste) days of ensiling. Pre-ensiled processing waste material was 57% NDF, 39.4% ADF, 12.1% CP. and 8.1% ash (average of material from 3 trips). For harvest waste, there was an inoculant by ensiling DM interaction (P = 0.05) for post-ensiling pH. Ensiled fresh material without inoculant had the lowest pH (5.3) and fresh material ensiled with inoculant had a greater pH (5.5) but both were lower than either inoculant treatments using dryer material (6.5). Recoveries of DM after ensiling tended to be greater with the inoculant (89.8 vs. 86.2%). For processing waste, there was a quadratic effect of ensiling DM (P < 0.01), with post-ensiling pH being lowest for fresh and 22% DM (4.4 and 4.6) then increasing to 5.2 and 6.7 when ensiled at 46 and 74% DM. There was no effect of inoculant or an inoculant by ensiling DM on post-ensiling pH. As expected, ensiling wetter material resulted in a lower post-ensiling pH for both residual materials. Adding a silage inoculant had minimal effects on pH but tended to increase the recoveries of DM from the harvest waste.