Abstract

Abstract The effects of dietary inclusion of live bacteria mixtures on feedlot beef cattle feeding behavior were evaluated. Crossbred-Angus yearling steers (n = 192; initial BW = 409 kg ± 8 kg) were blocked by body weight (BW) and randomly assigned into 48 pens (4 steers/pen; 16 pens/treatment) following a randomized complete block design. A steam-flaked corn-based fishing diet was offered ad libitum once daily containing the following treatments: 1) Control, in which no direct fed microbial (DFM) was offered (lactose as carrier only); 2 and 3) Probiotic mixtures at distinct concentrations [Mixture A and B, at 2g/animal-daily (lactose used as carrier)]. Orts DM were quantified daily and subtracted from total dietary DM offered to calculate DM intake. Feeding behavior activities (continuous 24 h) were visually assessed (d 106 and 113) by trained personnel, where time spent on each activity was recorded every 5 min. Data were analyzed using the GLIMMIX procedures of SAS and pen was considered the experimental unit. No treatment × period interactions (P ≥ 0.21) were observed. Main feeding behavior variables consisting of time spent ruminating, chewing, eating, and drinking in minutes per day were not affected (P ≥ 0.17) by treatments, while steers in general ruminated, ate, chewed, and were more active (P ≤ 0.01) during the second behavioral assessment, regardless of treatments. Rates of intake in minutes per kg of DM, OM, fiber and digestible DM, OM, and fiber were not affected (P ≥ 0.12) by treatments; however more time spent (P < 0.01) ruminating, eating, and chewing in minutes per kg were observed on d113 compared to d106 regardless of treatments. Drinking time (min/d) and drinking rates (min/kg) were not affected (P ≥ 0.81) by period. The DFM mixtures did not negatively affect feeding behavior of yearling steers consuming steam-flaked corn-based finishing diets.

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