Abstract
La composition chimique globale des graines de Canavalia ensiformis (CE) semble voisine de celle des graines de feveroles. La concentration en proteine brute de CE devrait etre corrigee pour tenir compte de la teneur elevee de CE en canavanine, un acide amine sans valeur nutritionnelle. Les enveloppes n'ont pas revele d'action toxique mesurable. Les regimes contenant les cotyledons ou les graines entieres ont fait fortement diminuer l'ingere alimentaire et la croissance des poussins
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