Abstract
Analyses for secific gravity, total solids, total nitrogen, protein nitrogen, and nonprotein nitrogen are reported for 73 seedling samples grown in Maine, and for 10 selections grown in Idaho. The interactions between the various constituents, as indicated by regression analysis, are discussed. These samples indicate a potential for breeding a variety of potato with a higher than average protein content, but further work is necessary to determine the inheritance pattern. This work is in progress.
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