Abstract

AbstractWe recently reported that the endocrine disruptor p‐nonylphenol (NP) caused suppressive effects on cell growth and cellular respiration in the yeast Saccharomyces cerevisiae and that these effects were associated with NP‐induced oxygen radical generation (Okai Y et al, FEMS Microbiol Lett 185:65–70 (2000)). In the present study we found preventive effects of photosynthetic pigments chlorophyll a and pheophytin a from green tea (Camellia sinensis) on NP‐induced inhibition of cell growth and cellular respiration in yeast. Their preventive activities were much higher than those of a synthetic sodium–copper salt form of chlorophyll, chlorophyllin. These pigments also prevented NP‐induced oxygen radical generation in yeast cells, showing suppressive activities proportional to their preventive activities against inhibition of cell growth and cellular respiration. The significance of this finding is discussed from the viewpoint of protective activity of photosynthetic pigments against endocrine disruptor‐induced harmful effects.© 2001 Society of Chemical Industry

Full Text
Paper version not known

Talk to us

Join us for a 30 min session where you can share your feedback and ask us any queries you have

Schedule a call

Disclaimer: All third-party content on this website/platform is and will remain the property of their respective owners and is provided on "as is" basis without any warranties, express or implied. Use of third-party content does not indicate any affiliation, sponsorship with or endorsement by them. Any references to third-party content is to identify the corresponding services and shall be considered fair use under The CopyrightLaw.