Abstract

The problems in rebon shrimp processing business at household scale in Desa Muara Kintap are in processing, utilization, and improvement in processing business which have not been maximized, and rebon shrimp quality of the business community at household scale because of inappropriate processing and handling, lack of interest, and cheap selling price. To overcome these problems, one possible way is to provide proper handling to the products of rebon shrimp either in producing or packaging as well as diversifying the processing of rebon shrimp. Therefore, this study aims to (1) determine benefits, eligibility, fluctuation and variation in price and (2) analyze marketing channels of rebon shrimp in Desa Muara Kintap. The significance of this research is that it can be used as an input or a reference in order to increase profits and development of business prospect of rebon shrimp processing at household scale in Desa Muara Kintap,Kecamatan Kintap,Kabupaten Tanah Laut, South Kalimantan Province; and it is also useful for those who want to learn more about the development of business prospect of rebon shrimp processing at household scale in Desa Muara Kintap,Kecamatan Kintap,Kabupaten Tanah Laut, or for those who are interested in the issues in this study. The results showed that the processing business of dried rebon shrimp in Muara Kintap was profitable to do because the total revenue was greater than the total cost, and based on the analysis of the eligibility on the season of NPV, Net BCR, and IRR were on top of the value of 13%, making it eligible to do business processing, and there was also a price fluctuation with an average selling price fluctuation of rebon shrimp in Desa Muara Kintap between ‘season’ and ‘not season' the prices was 41.05%, and the variation of the fishing season prices ranged from Rp 19,000 to Rp 20,000, while during ‘not season’ the prices were between Rp 26,000 and Rp 30,000. This happened because of the difference in total costs incurred by the fishermen and rebon shrimp processors and the difference in rebon shrimp production volume, and there were two marketing channels of rebon shrimps in Desa Muara Kintap.

Highlights

  • Udang rebon merupakan jenis udang putih yang berukuran sangat kecil (±1-3 cm) dan tidak dapat tumbuh menjadi besar, hidup berkelompok dalam jumlah yang sangat banyak dan muncul secara berkala pada bulan-bulan tertentu serta umumnya dimanfaatkan sebagai pakan ikan dan nilai ekonimis yang rendah, udang rebon ini cukup digemari oleh konsumen masyarakat, namun tingkat

  • This study aims to (1) determine benefits, eligibility, fluctuation and variation in price and (2) analyze marketing channels of rebon shrimp in Desa Muara Kintap

  • The results showed that the processing business of dried rebon shrimp in Muara Kintap was profitable to do because the total revenue was greater than the total cost, and based on the analysis of the eligibility on the season of Net Present Value (NPV), Net Benefit Cost Ratio (Net BCR), and Internal Rate Of Return (IRR) were on top of the value of 13%, making it eligible to do business processing, and there was also a price fluctuation with an average selling price fluctuation of rebon shrimp in Desa Muara Kintap between ‘season’ and ‘not season' the prices was 41.05%, and the variation of the fishing season prices ranged from revenue atau penerimaan total (Rp) 19,000 to Rp 20,000, while during ‘not season’ the prices were between Rp 26,000 and Rp 30,000

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Summary

Latar Belakang

Udang rebon merupakan jenis udang putih yang berukuran sangat kecil (±1-3 cm) dan tidak dapat tumbuh menjadi besar, hidup berkelompok dalam jumlah yang sangat banyak dan muncul secara berkala pada bulan-bulan tertentu (musim rebon/musim hujan) serta umumnya dimanfaatkan sebagai pakan ikan dan nilai ekonimis yang rendah, udang rebon ini cukup digemari oleh konsumen masyarakat, namun tingkat. Desa Muara Kintap di Kecamatan Kintap Kabupaten Tanah Laut ini merupakan salah satu desa pesisir di Kalimantan Selatan yang menjadi sentral pengumpul dan industri usaha pengolahan udang rebon dalam skala rumah tangga dengan jumlah cukup melimpah yang merupakan salah satu hasil tangkapan yang sering diperoleh dalam kegiatan penangkapan oleh para nelayan didesa muara kintap.

Perumusan Masalah
Tujuan Penelitian
METODE PENELITIAN
Pengolah Pengumpul
Analisis Saluran Pemasaran
Pengumpul Besar Konsumen
Laut Provinsi Kalimantan Selatan
Prescriptions to Control
Kecamatan Kintap Kabupaten Tanah
Universitas Indonesia
Findings
Kecamatan Brondong Kabupaten
Full Text
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