Abstract

Diabetes is a significant public health issue. The global diabetes epidemic has had a tremendous impact on India, and the disease burden has increased dramatically. Diabetes is quickly increasing in prevalence, especially in Indian cities, according to data. Therefore, an ideal drug is sought that has better safety and tolerability and the most effective control of diabetes. Many effective medications come from plant sources. Natural products like onion and garlic can effectively control diabetes. In this review, we should pay attention to Aloe vera and its bioactive compounds, that with the development of traditional medicine, Aloe vera can be used to treat various diseases. Some reports have questioned the safety and efficacy of Aloe vera or its compounds, especially at different doses, and some studies have shown no side effects. In this review we also focus on benefits on human health so that Aloe vera is part of the daily diet in many countries and appears to be non-toxic, it is necessary to investigate whether aloe vera dietary supplement can be a beneficial preventive or nutritional mitigation strategy to reduce the effects of diabetes. This review focuses on Aloe vera and its biologically active compounds that play a role in the treatment or prevention of this morbid disease: diabetes, including its underlying mechanism of blood sugar lowering properties, and herbal products that have been marketed for the treatment of diabetes or the therapeutic effect of diabetes.

Highlights

  • Studies published, the rates of hypoglycemia were higher in adolescents than in adults

  • The global diabetes epidemic has had a tremendous impact on India, and the disease burden has increased dramatically

  • Diabetes is quickly increasing in prevalence, especially in Indian cities, according to data

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Summary

Introduction

Studies published, the rates of hypoglycemia were higher in adolescents than in adults. Among a 1991 study, the prevalence of Type 1 diabetes in children aged 0 to 16 years was 1.02 per 100,000 person-years.[9] The 1996 Chennai study, on the other hand, found a higher incidence rate (10.5 per 100,000 person-years).[10] The incidence of type 1 diabetes among South Asians and other ethnic groups was compared in a National survey. The study was conducted in 5,000 patients with atherosclerotic heart disease between the ages of 35 and 65 This population included 3167 non-insulin-dependent diabetic patients, among which decreased serum cholesterol, triglycerides, and total lipid levels and high observed Density lipoprotein cholesterol (HDL), and another 177 diabetic patients with normal blood glucose levels after fasting meals showed the need to stop all oral hypoglycemic drugs at the end of 2 months of treatment.

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