Abstract
The COVID - 19 pandemic and the health crisis that today has affected the entire world, has forced many companies to make the use of technological tools essential for them to compete in the market. All this has made mobile applications or web systems the most appropriate solution to implement in your business model. The present investigative work aims to propose the analysis and development of an order management system, digitizing the menu for restaurants and allowing the ordering process to be quick and interactive. Following the guidelines provided by the Government of Peru, in which they recommend, the digitization of traditional letters as it is considered a source of the spread of the coronavirus and to be replaced by menus or virtual letters which can be scanned through QR codes. The development of this project allows customers to view in detail the available dishes offered by the restaurant and proceed to order the food they want, on the other hand, the restaurant can keep track of all orders and relevant information about the business. To develop the prototype, an analysis and information gathering of the technologies to be implemented will begin.
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