Abstract
Properties of phospholipase B from the yeast Torulaspora delbrueckii and its physiological effects on the durability of the yeast : Review—Youichi Tamai∗ and Yasuo Watanabe ( Department of Bioresources, Faculty of Agriculture, Ehime University, Matsuyama, Ehime 790) Seibutsu-kogaku 74: 457–468. 1996
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