Abstract

Coconut palms are classified into two types, namely Tall and Dwarf, and hybrid and semi-tall types. By breeding activities, such as the selection of coconut germplasm, evaluation and utilization in the coconut breeding program, the IPCRI-IAARD has released 52 varieties of coconut until 2022, consisting of Talls, Dwarfs, Hybrids, and Semi Tall types has been used in coconut development programs. The potential of good local tall seedlings is around 6.0 million seednuts in 37 Provinces of Indonesia. Dwarf coconut type because it is short and the fruit is small, is used for tender coconuts and coconut sugar production. The hybrid coconut varieties are more suitable for private sectors because hybrid palms require high inputs. The tall coconut varieties that are suitable as raw material for the coconut industry include are mostly planted by smallholders. The varieties of Dwarf Pandan Wangi, Dwarf Pandan Manis, Dwarf Entoq Kebumen and Kopyor coconut are very suitable for tender coconut and mixed refreshment drinks. The IPCRI-IAARD has collaborated with several private sectors to supply hybrid coconut seedlings, and help them to establish their own seed garden. Various strategies for providing Tall, Dwarf, Hybrid and Semi-Tall coconut seedlings are expected to increase coconut production and productivity, and can supply raw material to coconut industry. Introduction

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