Abstract

Over the coming few decades bioplastic materials are expected to complement and gradually replace some of the fossil oil based materials. Multidisciplinary research efforts have generated a significant level of technical and commercial success towards these bio-based materials. However, extensive application of these bio-based plastics is still challenged by one or more of their possible inherent limitations, such as poor processability, brittleness, hydrophilicity, poor moisture and gas barrier, inferior compatibility, poor electrical, thermal and physical properties. The incorporation of additives such as plasticizers into the biopolymers is a common practice to improve these inherent limitations. Generally, plasticizers are added to both synthetic and bio-based polymeric materials to impart flexibility, improve toughness, and lower the glass transition temperature. This review introduces the most common bio-based plastics and provides an overview of recent advances in the selection and use of plasticizers, and their effect on the performance of these materials. In addition to plasticizers, we also present a perspective of other emerging techniques of improving the overall performance of bio-based plastics. Although a wide variety of bio-based plastics are under development, this review focuses on plasticizers utilized for the most extensively studied bioplastics including poly(lactic acid), polyhydroxyalkanoates, thermoplastic starch, proteinaceous plastics and cellulose acetates. The ongoing challenge and future potentials of plasticizers for bio-based plastics are also discussed.

Highlights

  • Plastics are amorphous organic solid polymers covering a wide range of polymerization products suitable for the manufacture of diversi ed products

  • Other toughening modi cations recently reported in the literature to improve performance and overall economics of thermoplastic starch (TPS) based polymers include blending of TPS with protein,[131] PVA,[140] polycaprolactone, polyhydroxybutyrate, polymethacrylate, polystyrene mostly in the presence of urea and polyol plasticizers.[103,120]

  • Deterioration of cellulose acetate as a result of migration or evaporation of plasticizers, reaction of plasticizers with other chemicals in their surroundings to form other products has been documented in the literature.[218]

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Summary

Introduction

Plastics are amorphous organic solid polymers covering a wide range of polymerization products suitable for the manufacture of diversi ed products. Dr Bressler is currently a tenured Professor in the Food and Bioresource Technology Division of the Faculty of Agricultural, Life, and Environmental Sciences at the University of Alberta He is Founding Director of the Biore ning Conversions Network, an organization focused on facilitating the development of novel, commercially viable biomass conversion technologies, and value-added products within Alberta, Canada. This review brie y reports recent progress in the development of plasticizers utilized for bio-based plastics, and their in uence on the performance of bio-based plastics

Plasticization mechanism
Plasticization of bio-based plastics
Protein based plastics
Cellulose acetate
Findings
Concluding remarks
Full Text
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