Abstract
Soil organic carbon (SOC) and nutrient stocks in the soil profile (0–80 cm) in four dominant land uses [forest, upland maize and millet (Bari), irrigated rice (Khet), and grazed systems)] and 0–15 cm depth along elevation gradient 1000 to 3000 m, and aspects in the Mardi watershed were measured. Soil properties at 0–15 cm depth were also measured in undisturbed forest, forest with free grazed system, managed forest, and grassland to compare the soil quality index (SQI) of topsoils. The SOC and nutrient concentration decreased with increasing profile depth. The SOC and N contents in the 0–15 cm depth of forest soils were significantly greater than the corresponding depth in upland maize and millet, irrigated rice, and grazed systems. On the other hand, available P and K concentrations at the same depth were significantly greater in upland maize and millet compared to irrigated rice, grazed system, and forest land uses. The SOC and N stocks (0–15 cm) increased from agricultural land at the valley bottom at about 1000 m above mean sea level (a.s.l.) (24 and 3 Mg ha−1) compared to undisturbed forest (74 and 5.9 Mg ha−1) at 2600 m a.s.l, demonstrating the effects of cover and elevation. Both SOC and N stocks decreased sharply in grassland (54 and 4.5 Mg ha−1) at elevations of 2600 to 2800 m a.s.l. compared with undisturbed forest. Above 2800 m a.s.l. the cover type changed from grass to coniferous forest, and the SOC and N stocks steadily increased at the summit level (3200 m a.s.l.) to 65 and 6.9 Mg ha−1, respectively. Slope and aspect significantly affected SOC with the northwest aspect having significantly higher concentrations (46 g kg−1) than other aspects. Similarly, SOC concentration at the lowest slope position (39 g kg−1) was significantly higher than the middle or upper positions (25 and 13 g kg−1). Integrated soil quality index (SQI) values varied from 0.17 to 0.69 for different land uses, being highest for undisturbed forest and lowest for irrigated rice. The SQI demonstrated the degradation status of land uses in the following ascending order: irrigated rice > grazed system > forest with free grazing > upland maize and millet > managed forest > grass land > undisturbed forest. The irrigated rice, grazed system, upland maize and millet, and freely grazed forestlands need immediate attention to minimize further deterioration of soil quality in these land uses.
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More From: Acta Agriculturae Scandinavica, Section B — Soil & Plant Science
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