Abstract
The spatiotemporal dynamics of productivity and botanical composition of herbaceous grass-legume stands within an agrolandscape of a moraine hill are studied. The characteristics of the change in the energy value of the fodder being produced are revealed. Recommendations on adapting meadow fodder production to the landscape conditions are given.
Talk to us
Join us for a 30 min session where you can share your feedback and ask us any queries you have
Schedule a callDisclaimer: All third-party content on this website/platform is and will remain the property of their respective owners and is provided on "as is" basis without any warranties, express or implied. Use of third-party content does not indicate any affiliation, sponsorship with or endorsement by them. Any references to third-party content is to identify the corresponding services and shall be considered fair use under The CopyrightLaw.
