Abstract

Production of Endotoxin-Free Microbial Biomass for Food Applications by Gas Fermentation of Gram-Positive H<sub>2</sub>-Oxidizing Bacteria

Highlights

  • It has been estimated that crop production should be doubled between the years 2005 and 2050 to meet the demand for calories and protein by the rapidly growing human population.[1]

  • To the best of our knowledge, N. nitrophenolicus NSP41 has not been previously shown to belong to HOB

  • The results indicate that growth of R. opacus DSM 43205 was significantly slower in bioelectrochemical system (BES) than in shake flasks

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Summary

Introduction

It has been estimated that crop production should be doubled between the years 2005 and 2050 to meet the demand for calories and protein by the rapidly growing human population.[1]. There were no significant differences between the elemental compositions of R. opacus DSM 43205 or N. nitrophenolicus KGS-27 cell biomasses from cultivations in shake flasks and in BES.

Results
Conclusion
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