Abstract
Chitosan is one of the natural polysaccharides, which is produced from chitin by deacetylation process. In this study, chitosan was produced from Amusium sp scallop shell waste. First, chitin was isolated by extraction via deproteinization using alkaline solution followed by demineralization using acid solution. Thereafter, chitosan was resulted from deacetylation of chitin using a high concentration of alkaline solution. The chemical structure of chitin and chitosan products was characterized using fourier transform infrared spectroscopy (FTIR).
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