Abstract

Production and quality of milk from dairy cows grazing exclusively on Mombasa grass pasture, during the spring-summer period and fed roughage supplementations, during the autumn-winter, were evaluated in two consecutive years. The pasture of 11.4 ha was divided into 57 paddocks of 2,000 m² each, including three replications with 19 paddocks each. The pasture was managed with two occupation days and 36 resting days. During the spring-summer period, cows received only grass pasture. In the autumn-winter period, they had access to Mombasa grass pasture and received roughage supplementations (black oat pasture; sorghum silage or sugarcane + urea) and pasture every 28 days, alternately. The animals had access to mineral mix and water and received 500 g of concentrated in each of the two milking times. The experimental design used was for response to continuous flow in rotational trial, similar to the Latin square model. In the spring-summer period, the average milk production was 12.2±2.2 and 14.0±3.8 kg/cow per day; for the autumn-winter period, the milk production was 13.5±2.9 and 12.1±2.5 kg/cow per day in the black oat pasture; 11.8±2.5 and 10.9±2.3 kg/cow per day in the sorghum silage and 11.3±1.8 and 8.4±1.5 kg/cow per day in the sugarcane + urea, for 1st and 2nd years evaluated, respectively. The black oat was the roughage supplementation that yielded the highest average daily milk production. There were no differences in the milk chemical composition between roughage supplementations.

Highlights

  • Production systems based on pasture as main source of nutrients must use a roughage supplementation during the year, whether naturally occurring or conserved, with focus on cost reduction and decrease in the use of concentrates, for higher production efficiency and competitively of the systems

  • The values of forage mass obtained are between the minimum and maximum values reported by Silva et al (2009) for Mombasa grass pasture managed with 30 cm of residue post-grazing, under rotational grazing (4,940 and 6,800 kg/ha of DM)

  • Mombasa grass pasture managed under rotational stocking during the spring-summer period allows daily milk productions close to that obtained in the autumnwinter period with the use of black oat pasture, sorghum silage or sugarcane as roughage supplement

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Summary

Introduction

Production systems based on pasture as main source of nutrients must use a roughage supplementation during the year, whether naturally occurring or conserved, with focus on cost reduction and decrease in the use of concentrates, for higher production efficiency and competitively of the systems.The inefficiency and unprofessionalism of some production systems can be seen in some regions of Brazil, because of the diversity of management and technology applied, resulting in low production index and high production cost.Census done in the region of Vale do Rio Paraíba do Sul, State of São Paulo, Brazil showed that 41.52% of livestock systems is based on cattle production (São Paulo, 2008), including 19.81% that represents mixed dairy and beef animals, 12.03% of dairy production and 9.68% meat production. The inefficiency and unprofessionalism of some production systems can be seen in some regions of Brazil, because of the diversity of management and technology applied, resulting in low production index and high production cost. Milk production systems based on pasture constitute the most economical way to produce. During the spring and summer, Holstein-Zebu cows can produce, on average, 11.6 and 12.4 kg of milk per day without supplementation, or receiving 2 kg of concentrate per day, respectively (Deresz, 2001b), which is not observed during autumn-winter, when it is necessary to use supplements. Mombasa grass pasture managed at a height lower than 100 cm allows Holstein cows to produce on average 14.0 kg milk per day (Hack et al, 2007). Mombasa grass pasture managed up to 100 cm of height allows Holstein cows to produce on average 14.0 kg milk per day

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