Abstract

Introduction: Percutaneous endoscopic gastrostomy PEG is the most commonly used form of enteral nutrition in the long-term diet of children with dysphagia, neurological, gastrointestinal and esophageal diseases. Families may experience physical, psychological, social and economic problems in home care. In this study, families whose children with PEG were followed-up in a pediatric surgery clinic were examined with respect to the problems experienced in the home care.Materials and Methods: This descriptive cross-sectional study was carried out in Ankara University Faculty of Medicine, Cebeci Hospital Pediatric Surgery clinic. The study sample was made up of 20 primary caregivers of children with PEG. Data were collected by interviews with a questionnaire prepared by the researchers in accordance with the lResults: Primery caregivers of all children with PEG in the clinic were their mothers. 80% of mothers stated that they have problems with home care, 70% of them had economical problems and 60% of them had housework problems. Most stated problems about home care were about medical dressing 80% , formula 40% and supply of PEG materials 20% . Mothers expressed that they were afraid to hurt their children while dressing their wounds, and experienced difficulties in the selection and preparation of their formula. Expectations of the mothers from the clinical team for the solution of these problems were applied training on dressing, complications and formula 90% and more effective communication with the clinical team 5% . Conclusions: It is considered that effective applied training to parents about home care of PEG would help families cope with problems.iterature. Descriptive statistics was used for evaluation of the data

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