Abstract

Mojokerto Regency is one of the regencies in East Java with a good agricultural growth rate with a variety of superior commodities in the food and horticulture sectors. Therefore, it is necessary to know the opinion of stakeholders regarding any alternative decision-making through the priority of developing these superior commodity agribusinesses. The research objective is to determine the priority of agribusiness development in the food crop and horticulture sector (rice, corn, shallots, and chilies) in the Mojokerto Regency. The AHP analysis research sample used the opinions of experts consisting of farmers, agricultural extension workers, and the Section Head of the Mojokerto Regency Agriculture Service with a total of 10 people per commodity. Decision-making on the priority of agribusiness development in the agricultural sector of food crops and horticulture (Rice plants, corn, shallots, and chilies) in Mojokerto Regency is carried out using the Analytical Hierarchy Process (AHP) technique. The results of the study conclude that the priority of agribusiness development in the agricultural sector of food crops and horticulture in Mojokerto Regency is an illustration of the rice commodity emphasizing the cultivation aspect, the corn commodity is marketing, the chili commodity is processing, while the shallot commodity is the procurement and distribution of inputs.

Highlights

  • It is necessary to know the opinion of stakeholders regarding any alternative decision-making through the priority of developing these superior commodity agribusinesses

  • The research objective is to determine the priority of agribusiness development in the food crop and horticulture sector in the Mojokerto Regency

  • Decision-making on the priority of agribusiness development in the agricultural sector of food crops and horticulture (Rice plants, corn, shallots, and chilies) in Mojokerto Regency is carried out using the Analytical Hierarchy Process (AHP) technique

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Summary

Introduction

Regional development is basically done by optimizing natural resources through local economic development that relies on basic economic activities in an area (Hermanuadi et al, 2018). Mojokerto Regency is one of the regencies in East Java with a good agricultural growth rate with a variety of superior commodities in the food and horticulture sectors. The agricultural sector is one of the drivers of the economy (the engine of growth) in Mojokerto Regency. GRDP is the total value of final goods and services produced by various production units within a region at a certain time. The main commodities in the agricultural sector of Karo Regency for food crops are corn, for vegetables are garlic, leeks, cabbage, Chinese cabbage, carrots, radish tomatoes, pumpkins, and fruit crops are avocados, oranges, and marquisa. The relationship between the amount of superior vegetable crop production and the contribution of the agricultural sector to the economy of Karo Regency is strong and real, Pradigda (2016), this study aims to determine the priority superior

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