Principles of development of agricultural consumer cooperation in the agricultural sector of Russia

Alexander Klimenko,Artem Grinko,Marina Kholodova,D Rudoy,A Olshevskaya,N Ugrekhelidze

doi:10.1051/e3sconf/202127308059

Abstract

The authors conducted research to identify and systematize the principles of development of agricultural consumer cooperation in the agricultural sector of Russia. In particular, it was noted that the agrarian reforms, the processes of integration of the country into the global economic space and the struggle for leadership in the global agri-food market led to the emergence of new forms of economic interaction, including agricultural cooperation, and forced a new perception of the principles of development of agricultural producers traditional for the socialist economy. In this paper, special attention is paid to the principles of state regulation of the activities of small businesses. Within the framework of the presented scientific development, the above-mentioned principles were refined taking into account the new economic reality and supplemented with the principles of the project approach in management. The proposed new managerial tools of state regulation of the agricultural sector based on the principles of the design approach will help to focus the efforts of governments at all levels to achieve concrete results in the framework of the National project "Creation of system of support of farmers and development of agricultural consumer cooperation", but also transfer to small businesses in the advanced level of development.

Highlights

Systematic and sustainable process of expanded reproduction in the agricultural sector of the economy, affecting all forms of development of economic relations in agriculture, involves the formation of a single, universal theories, laws, rules, norms of economic activity, which can act in accordance with the internal logic and functioning of the multiculturalism in the village
The main forms of management in the agro-industrial complex operate in chaotic, spontaneous market conditions, characterized by imperfection of regulatory legislation and customs and tariff regulation, personnel and logistics policies, unbalanced relations in the distribution of state support funds, as well as with financial and credit, tax, innovation and investment, and insurance spheres, which do not ensure the development of expanded reproduction in agricultural sectors [4, 5, 6]
The current imbalance between the interests of key participants in the production process in agriculture requires substantiation of new approaches to the organization of economic activity for the most efficient agricultural production, based on objective reality, based on certain scientific principles identified in the process of developing the theory and methodology of guided development of the agrarian structure of the Russian Federation, as well as the principles of flexible mechanism of state regulation of agricultural producers as a key tool, stimulating the development of multiculturalism in rural areas

Summary

Introduction

The main forms of management in the agro-industrial complex operate in chaotic, spontaneous market conditions, characterized by imperfection of regulatory legislation and customs and tariff regulation, personnel and logistics policies, unbalanced relations in the distribution of state support funds, as well as with financial and credit, tax, innovation and investment, and insurance spheres, which do not ensure the development of expanded reproduction in agricultural sectors [4, 5, 6]. The current imbalance between the interests of key participants in the production process in agriculture requires substantiation of new approaches to the organization of economic activity for the most efficient agricultural production, based on objective reality, based on certain scientific principles identified in the process of developing the theory and methodology of guided development of the agrarian structure of the Russian Federation, as well as the principles of flexible mechanism of state regulation of agricultural producers as a key tool, stimulating the development of multiculturalism in rural areas

Objectives

Results

Conclusion