Abstract

Objective: The aims of the study were to investigate the prevalence of pre-diabetes and explore its associated risk factors in rural areas of Ningbo, China. Methods: A cross-sectional survey was conducted with 4583 adult residents in rural areas of Ningbo, China between March and May 2013. The survey used a multi-stage, stratified, cluster sampling method. Data collected included demographics and medical history, anthropometric measurements, blood pressure, blood lipid, and plasma glucose. After at least 10 h of overnight fasting, participants underwent an oral glucose tolerance test (OGTT) to identify pre-diabetes. Univariate and multivariate logistic regression analyses were used to evaluate the associated risk factors for pre-diabetes, and to estimate the effect of interaction between the factors. Results: There were 1307 survey participants having pre-diabetes (28.52%) and the age-standardized prevalence was 30.53%. Multivariate logistic regression results showed that overweight/obesity, hypertension, and higher triglycerides were the risk factors for developing pre-diabetes. There were positive interactions between overweight/obesity and triglycerides, and also between hypertension and triglycerides on the multiplicative scale, suggesting that they synergistically influenced the development of pre-diabetes. Conclusions: The rural areas in Ningbo had a high prevalence of pre-diabetes. Overweight and obesity, hypertension, and elevated triglycerides were the major risk factors. There is a need of early intervention for preventing pre-diabetes.

Highlights

  • Diabetes and its chronic complications have become serious public health problems, along with rapid economic development, increase in life expectancy, and changes of lifestyle

  • We found that age (41–60 age group), physical activity, diet, Body mass index (BMI), hypertension, TG, total cholesterol (TC), and low-density lipoprotein (LDL) were associated with pre-diabetes

  • (AOR = 1.116, 95% confidence intervals (CIs) = 1.025–1.215) were the independent risk factors of pre-diabetes after adjusting for age, sex, education levels, smoking, physical activity, diet status, TC, LDL-C, and high-density lipoprotein (HDL)-C (Table 4)

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Summary

Introduction

Diabetes and its chronic complications have become serious public health problems, along with rapid economic development, increase in life expectancy, and changes of lifestyle. Diabetes Federation estimated that there were 415 million people with diabetes, and the number is expected to reach 642 million in 2040 [1]. The number of diabetic patients in China is the highest in the world, as diabetes affects about 101 million individuals among people aged between 20 and 79 years, and the number is expected to reach 151 million in 2040 [1]. Pre-diabetes, known as impaired glucose regulation (IGR), refers to the condition that blood glucose is not as high as in diabetes but is higher than the normal level. Public Health 2016, 13, 808; doi:10.3390/ijerph13080808 www.mdpi.com/journal/ijerph

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