Abstract

Purpose Cryptosporidiosis, caused by a protozoan parasite of the genus Cryptosporidium, is a zoonotic disease that affects young animals and humans. The study was conducted from October 2020 to May 2021, with the objectives of estimating the prevalence of Cryptosporidium infection in calves and assessing the associated risk factors in Nekemte town, Ethiopia. Methods A cross-sectional study was adopted during the study period. Initially, 35 dairy farms were selected using a systematic study approach from which a total of 384 calves under the age of 12 months (75 calves from intensive, 51 from semi-intensive, and 258 from extensive dairy farms) were selected purposively for fecal sample collection. Fecal samples were collected directly from the rectum of each calf and tested for Cryptosporidium oocysts using Sheather's flotation and a modified Ziehl–Neelsen staining procedure. The data were analyzed using STATA statistical software version 13. Results Cryptosporidium infection was found in 53 of the 384 calves investigated, with an overall prevalence of 13.8% (95% CI = 8.1–17.6). Logistic regression analysis on the risk factors showed that types of farm, age, body condition scores, fecal consistency, types of feed, source of water, and farm hygiene were found to have a statistically significant influence on the shedding of Cryptosporidium oocysts by the calves (p < 0.05). Calves under the age of six months had a higher likelihood (OR = 2.7, 95% CI = 1.0–4.2, p < 0.001) of shedding the oocysts than the calves of 6 to 12 months of age. It was also confirmed that calves with poor body condition scores had a higher likelihood (OR = 2.6, 95% CI = 1.2–3.7, p=0.024) of shedding the Cryptosporidium oocysts than other ones. The likelihood of shedding a Cryptosporidium oocyst by the diarrheic calves was higher than by the nondiarrheic ones (OR = 3.1, p < 0.001). The infection was 2.6 times highest (16.8%, 31/185, 95% CI = 14.5–19.1, OR = 2.6, p=0.028) in calves feeding on grass alone, followed by milk and grass (15%) and milk (4.2%). Similarly, it was 2.2 times higher (18.5%, OR = 2.2, and p=0.002) in calves drinking river water than in calves drinking tap water. Moreover, calves kept under poor hygiene were more likely to shed Cryptosporidium oocysts (OR = 2.8, p=0.001) than calves kept under good hygiene. Conclusion In conclusion, cryptosporidiosis is one of the health problems of calves in and around Nekemte town, East Wollega zone. Our findings confirmed that risk factors such as types of farm, age, body condition scores, fecal consistency, types of feed, water source, and farm hygienic status were found to have a significant effect on the occurrence of Cryptosporidium infection in the calves. While the molecular-based study is required to be carried out aiming at species identification and the epidemiology of the parasite, particular attention should be paid to the control of the disease in the study area.

Highlights

  • Ethiopia has the largest livestock population in Africa with an estimated cattle population of 53.9 million, of which female cattle constitute about 55.4%

  • STATA software version 13 was used for data analysis. e effect of the different risk factors associated with the infection was observed using binomial and multivariate logistic regression, and the association between Cryptosporidium infection and risk factors was said to be significant when pp value

  • Of the 384 examined calves, Cryptosporidium oocysts were recorded in 53 calves with an overall prevalence of 13.8%. e occurrence of Cryptosporidium oocysts among the types of dairy farms was compared using the Chi-square test, and a significant difference of the Cryptosporidium occurrence was observed among the dairy farms (X2 10.4, p 0.006) (Table 1)

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Summary

Introduction

Ethiopia has the largest livestock population in Africa with an estimated cattle population of 53.9 million, of which female cattle constitute about 55.4%. Income to farming communities, investment opportunities, and a source of foreign exchange to the country [1,2,3]. Infectious diseases are the leading causes of calf deaths. Diarrhea is the most common symptom of sickness in young calves, and it accounts for about 75% of calves’ deaths in the first three weeks of life [5, 6]. Among the most common causes of diarrhea in calves are rotavirus, Escherichia coli, Salmonella, Cryptosporidium, and Giardia [7, 8]

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