Abstract

Demulsification of crude oil emulsions still face many difficulties in the petroleum industry. Therefore, it is very important to develop innovative materials to achieve the effective separation of oil–water emulsions. In this work, an environmentally friendly RHC-0.5 demulsifier was prepared via a simple one-step hydrothermal route using rice husk (RH) as raw materials. It was characterized by Fourier transform infrared spectroscopy, X-ray photoelectron spectroscopy, field-emission scanning electron microscopy, energy dispersive X-ray spectrometer and thermogravimetric analysis. The possible breaking mechanism was analyzed by particle size analysis, Zeta potential, interfacial activity, interfacial tension, self-assemble of interfacial film and microscopic analysis. The influence of some important factors such as dosage, temperature, standing time and salinity on the demulsifying efficiency (DP) was explored through bottle tests. The optimal DP of 95.01 % could be obtain with 300 mg/L of RHC-0.5 at 70 °C for 10 min. Meanwhile, RHC-0.5 had a good salt tolerance even at the salinity of 40000 mg /L. In addition, its DP was compared with that of commercial demulsifiers such as SP169, CH-66 and AR-32. This work not only can promote the efficient utilization of biological waste (RH), but also provides an insight into the exploration of new demulsifying materials with excellent performance.

Full Text
Published version (Free)

Talk to us

Join us for a 30 min session where you can share your feedback and ask us any queries you have

Schedule a call