Abstract

A degradable starch/lignin blend film was prepared using corn starch and sodium lignosulfonate via a casting and solvent evaporation method. The effect of sorbitol content on the swelling properties of starch/lignosulfonate blend films was investigated. The effect of lignosulfonate content on the swelling and mechanical properties was also studied. The results showed that when the mass ratio of sorbitol to starch changed over a wide range, from 0:9 to 9:9, the water absorption of the blend films increased at first and then decreased. When the mass ratio of lignosulfonate to starch changed in the same range, the ultimate stress of the blend films decreased markedly, while the water absorption and elongation at break did not show any regular pattern. When the mass ratios of sorbitol to starch and lignosulfonate to starch were both 6:9, the resultant film presented good elasticity and improved hydrophobicity compared to those without lignosulfonate.

Full Text
Paper version not known

Talk to us

Join us for a 30 min session where you can share your feedback and ask us any queries you have

Schedule a call

Disclaimer: All third-party content on this website/platform is and will remain the property of their respective owners and is provided on "as is" basis without any warranties, express or implied. Use of third-party content does not indicate any affiliation, sponsorship with or endorsement by them. Any references to third-party content is to identify the corresponding services and shall be considered fair use under The CopyrightLaw.