Abstract
The original GOR method published by Garnier, Osguthorpe, and Robson in 1978 was one of the first successful methods to predict protein secondary structure from amino acid sequence [1]. The method is based on information theory. The analysis of frequencies of occurrence of secondary structure for singlets and doublets of residues in a protein database enables prediction of secondary structure for new amino acid sequences. Because of these simple physical assumptions and the ability to predict the probability of formation of beta-strands for each residue in protein sequence GOR method has a conceptual advantage over other later developed methods such as PHD, PSIPRED, and others that are based on Machine Learning methods that have a “black box” nature. The GOR method has been continuously improved and modified for 30 years with the last GOR V version published in 2002 [2], its modification in 2006 [3] and the GOR V server developed in 2005 [4]. Recently we applied GOR method to chameleon sequences in protein folding simulations, and for prediction of protein aggregation propensities [5]. Fibril prone regions of polypeptides were predicted by estimation the probability to form beta-strand secondary structure. The probability of amino acid to form beta-strand corresponds to its aggregation propensity. Our preliminary studies show that the GOR method is a promising and efficient alternative to other protein aggregation predicting tools. A web server for prediction of protein aggregation propensities is currently being developed.
Talk to us
Join us for a 30 min session where you can share your feedback and ask us any queries you have
Disclaimer: All third-party content on this website/platform is and will remain the property of their respective owners and is provided on "as is" basis without any warranties, express or implied. Use of third-party content does not indicate any affiliation, sponsorship with or endorsement by them. Any references to third-party content is to identify the corresponding services and shall be considered fair use under The CopyrightLaw.