Abstract

The international trade in floriculture is estimated to be worth about US$150 billion, with the global demand for ornamentals steadily increasing. Consumer choice is influenced by factors such as plant architecture and flower colour. Conventional breeding has been responsible for the introduction of novel traits into ornamental plants and has played an important role in the development of new cultivars. However, a restricted gene pool and failure of distant crosses have led to the exploitation of somatic cell techniques, particularly genetic transformation, to generate plants with desirable traits. Gibberellins (GAs) are endogenous plant hormones that control key aspects of growth and development. Chemical growth regulators that modify GA biosynthesis are used extensively in horticulture to control plant stature, increasing production costs, manpower, and environmental risks. An alternative strategy involves genetic manipulation of GA metabolism to induce phenotypic changes, particularly alteration of stature. Because ornamentals are not used for human consumption, genetic manipulation approaches with these plants may be more acceptable in the immediate future to the general public, in certain parts of the world, than genetically manipulated food crops.

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