Abstract

Midwest food processors are well positioned to avoid major crop losses, and product contamination resulting from pyrethroid resistance in corn earworm (CEW), Helicoverpa zea (Boddie). However, we do recognize risks associated with late-season plantings, particularly for sweet corn and snap beans. CEW usually migrate into the production areas by late July to mid-August. Crops at risk for most Midwest locations primarily include sweet corn planted after 10 June and snap beans planted after 10 July (about 25% of the Midwest acreage). Pyrethroid insecticides continue to be the commercial standard, with alternative chemistries either ineffective or more expensive. The CEW “treatment window” for sweet corn is from row tassel to dark brown silk and, for snap beans, from bloom to 10 days before harvest. In sweet corn, CEW is only vulnerable as an adult, egg, or early instar feeding on the silk. If left untreated, or with insecticide failure, we anticipate a loss of about one square inch of kernels per larva (2 cases/ton of final cut-corn product). The loss of kernels and the creation of black kernels from contamination associated with feeding injury are estimated to have a market cost in excess of $100/acre, or $6 million for Midwest sweet corn and snap beans. We currently have no effective alternative insecticides for CEW for either crop. In the short term, processors will likely use higher rates of pyrethroids, shorter intervals, and/or additional treatments. Long term, we will increasingly rely on a “process-out” approach to husk out, wash out, and vision-sort larval contaminants and damaged kernels. Accepted for publication 23 February 2007. Published 19 July 2007.

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