Potential Application of Native Fruit Wastes from Argentina as Nonconventional Sources of Functional Ingredients

María Inés Isla,Sebastián Torres,Ivana Fabiola Rodríguez,Florencia María Correa Uriburu,María Eugenia Orqueda,Jorgelina Pérez,Iris Catiana Zampini,Florencia Cattaneo,María Alejandra Moreno

doi:10.1007/978-3-030-39208-6_8

Potential Application of Native Fruit Wastes from Argentina as Nonconventional Sources of Functional Ingredients

María Inés Isla, Sebastián Torres + Show 7 more

https://doi.org/10.1007/978-3-030-39208-6_8

Copy DOI

Publication Date: Jan 1, 2020

Citations: 2

Affiliation: Consejo Nacional de Investigaciones Científicas y Técnicas, National University of Tucumán

#Phenolic Extracts #High Fat Diet-induced Metabolic Syndrome + Show 8 more

Abstract
Full-Text PDF
Similar Papers

Abstract

Fil: Isla, Maria Ines. Universidad Nacional de Tucuman. Instituto de Bioprospeccion y Fisiologia Vegetal. Consejo Nacional de Investigaciones Cientificas y Tecnicas. Centro Cientifico Tecnologico Conicet Noa Sur. Instituto de Bioprospeccion y Fisiologia Vegetal; Argentina. Universidad Nacional de Tucuman. Facultad de Ciencias Naturales e Instituto Miguel Lillo; Argentina

Full Text

Paper version not known

Open DOI Link

Talk to us

Join us for a 30 min session where you can share your feedback and ask us any queries you have

Schedule a call

Similar Papers

Paper Title

Journal

Date

Author

View more papers

Disclaimer: All third-party content on this website/platform is and will remain the property of their respective owners and is provided on "as is" basis without any warranties, express or implied. Use of third-party content does not indicate any affiliation, sponsorship with or endorsement by them. Any references to third-party content is to identify the corresponding services and shall be considered fair use under The CopyrightLaw.