Abstract
Facing the emergence of more world issues, preparing for the arrival of post-apocalypse becomes necessary. Among various problems people might face, lack of food sources is the most critical one. This paper examines how relatively sensitive and responsive private sector businesses can lead and collaborate with other segments of society to build a sustainable long-term food production and distribution system when the post-apocalypse comes. This 2-period system introduces the role of the Chamber of Commerce, and describes the progress of redistribution of resources and cooperation between companies. The feasibility of the system is assessed from different perspectives with the prediction and analysis of possible problems. The profit motives of companies taking part in the system are also studied.
Talk to us
Join us for a 30 min session where you can share your feedback and ask us any queries you have
Schedule a callMore From: Advances in Economics, Management and Political Sciences
Disclaimer: All third-party content on this website/platform is and will remain the property of their respective owners and is provided on "as is" basis without any warranties, express or implied. Use of third-party content does not indicate any affiliation, sponsorship with or endorsement by them. Any references to third-party content is to identify the corresponding services and shall be considered fair use under The CopyrightLaw.
