Abstract
Polyamines not only play roles in plant growth and development, but also adapt to environmental stresses. Polyamines can be oxidized by copper-containing diamine oxidases (CuAOs) and flavin-containing polyamine oxidases (PAOs). Two types of PAOs exist in the plant kingdom; one type catalyzes the back conversion (BC-type) pathway and the other catalyzes the terminal catabolism (TC-type) pathway. The catabolic features and biological functions of plant PAOs have been investigated in various plants in the past years. In this review, we focus on the advance of PAO studies in rice, Arabidopsis, and tomato, and other plant species.
Highlights
Polyamines (PAs) are aliphatic amines of small molecular mass that are involved in various biological processes [1,2]
We summarized the advances of the polyamine oxidases’ (PAOs) roles in PA catabolism, plant development, and abiotic stress tolerance from rice, Arabidopsis, tomato, and other plant species
Transgenic tomato plants overexpressing maize PAO (MPAO) exhibit tissue damage with lower chlorophyll content, lower photochemical efficiency of photosystem II (PSII), and DNA fragmentation compared to wild type, suggesting that the increased PAO activity cannot cope with the reactive oxygen species (ROS) generated by environmental factors [13]
Summary
Polyamines (PAs) are aliphatic amines of small molecular mass that are involved in various biological processes [1,2]. PAs play important roles in embryogenesis, cell division, organogenesis, flowering, programmed cell death (PCD), response to abiotic and biotic stresses, and so on [4,5,6,7,8,9,10,11,12,13,14,15,16,17,18,19,20,21,22,23,24,25,26,27,28,29,30,31,32,33]. We summarized the advances of the polyamine oxidases’ (PAOs) roles in PA catabolism, plant development, and abiotic stress tolerance from rice, Arabidopsis, tomato, and other plant species
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