Abstract
The soil quality is poor in the arid areas of Northwest China and planting green manure can improve the soil quality but it also increases the soil water consumption. Straw mulching in the wheat (Triticum aestivum L.) fallow season can improve the soil water content. It is unclear whether green manure can be planted in addition to straw mulching to improve the soil water content and quality. Therefore, a field experiment was conducted in the semi-arid area of the Loess Plateau in China from 2009 to 2017 with the following treatments; (1) traditional bare land in fallow season after plowing (CK), (2) no-tillage with straw mulching (NTSM), (3) and no-tillage with straw mulching and planting soybean as green manure (NTSGM). We determined the effects of these three treatments on the soil water, nutrients, and wheat productivity. Compared with CK, the average soil water contents in 0–100 cm soil depth increased by 11.1% and 3.6% under NTSM and NTSGM, respectively, during the soybean full bloom stage, and by 13.06% and 6.6% before wheat sowing. Compared with CK, the decomposition of green manure increased the NO3–-N contents in the 0–100 cm soil depth by 6.6% and 5.3% under NTSGM before wheat sowing and after harvesting, respectively, and NTSM and NTSGM significantly improved the soil nutrients, microbial biomass contents, and enzyme activities. The superior soil quality and water content under NTSM and NTSGM increased the fertilizer uptake and partial factor productivity. Compared with CK, the average precipitation storage efficiency, water use efficiency during the whole year, biomass, and wheat yield were 32.6%, 23.2%, 16.2%, and 21.6% higher under NTSGM, respectively. Therefore, NTSGM is an effective method for improving the soil water storage and NO3–-N contents before sowing wheat, as well as the water use efficiency, soil quality, utilization of nutrients, and wheat productivity in semi-arid areas of the Loess Plateau.
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