Abstract

A variety of well-preserved plant remains was recovered from a pond and two cesspits from late medieval and post medieval Gottingen. Cultivated plants included cereals, oilseeds and fibre plants, vegetables, fruit, nuts and spices. Rice and spices were imported from India and Africa and point to the relative wealth of the users of one of the pits. Additionally, a number of wild fruit, includingSorbus torminalis (wild service), was gathered from woods, clearings or hedges. Gardens were situated in the town or around its walls. Hops and grapevines were grown in special gardens in favourable places out of town. Apart from human (and sometimes animal) faeces, mostly kitchen refuse and waste from cleaning grain and processing flax in the town were deposited in the pits. Thus weeds of arable land are well represented, some of them indicating mainly basic soil conditions on the cornfields. Short-lived as well as persistent ruderals found suitable growing conditions. Poor grasslands were grazed, those on more fertile soils were also used for haymaking. Swampy areas were exploited for litter. A number of the recorded plants, especially some arable weeds or ones needing damp conditions, are nowadays threatened or extinct in the region.

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