Abstract

Gregor Mendel attended lectures of F. Diebl, professor of natural history and agricultural science at the Institute of Philosophy in Brno. Diebl published his lectures in a textbook “Abhandlungen über die allgemeine und besondere Naturgeschichte, Brünn 1835.” From the textbook the level of scientific knowledge in plant biology is obvious, with which the later founder of a new field of biology – genetics got acquainted. Diebl considered germination to be a specific method of fermentation transforming seed starch into a sugary matter which nourishes the germinating plant. In the physiology of nutrition he distinguished nutrition from the soil via roots from nutrition from the air via leaves. The former is based primarily on the humus theory of A. Thaer (1809) because not until 5 years after the publication of Diebl’s textbook J. Liebig initiated the mineral theory. Diebl’s presentation of photosynthesis was based on information available at that time about the release of oxygen by green plants under conditions of light and the uptake of CO2, but he had no knowledge about the passage of CO2 into the leaves through stomata. Remarkable is Diebl’s discovery that respiration increases during flowering. Electricity is considered to be a force significantly supporting the life processes of plants. Diebl also noticed the difference between diurnal and night evaporation of water from the leaves. In his textbook growth is connected with nutrition only, as it was the entire 19th century. Stem thickening from the cambium is described very simply. Bud and root regeneration is given the term reproduction which today is commonly used in relation to sexual reproduction. Diebl considered nyctinastic movements (bending or unbending of the leaves) and closing of the flowers at night to be “sleep”. He described fertilisation in a primitive way, because it was not until 1848 that the first exact description came out.

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