Abstract

A farm experiment was conducted to observe the effects of Azosspirillum strain Brasilience inoculation and artificial shading on the yield and yield components of lentil. The seeds of lentil were incubated in flasks by shaking at 80 rpm for 2 h at 28 °C to coat the seeds with the rhizobacteria. In this experiment two factors including five shading levels (control (no shading), 25%, 50%, 75% and 100% shading) and bio-priming with plant growth-promoting rhizobacteria (seed inoculation with Azospirillum and control) arranged in a factorial experiment based on randomized complete block design with three replications. Shading had significant effect on all traits including number of filled pod, grain number per plant, 100 grain weight, harvest index (HI), biomass yield and grain yield. Also, bio-priming had significant effect on all mentioned traits except harvest index and their interaction were significant (P< 0.01) on all traits except 100 grain weight. The results showed that the highest grain yield (2612.4 kg per ha.), HI (33.9), grain number per plant (43.67), number of filled pod (35.5), resulted from no shading (control) and bio-priming (seed inoculation with Azosspirillum). The lowest amounts of mentioned traits resulted from 100% shading and without bacterial application. Although, Maximum biomass yield achieved from 100 shading and bacterial application. The results of this study suggest that seed inoculation with Azosspirillum have the potential to increase the growth and yield of lentil plant under shading growing conditions.

Full Text
Paper version not known

Talk to us

Join us for a 30 min session where you can share your feedback and ask us any queries you have

Schedule a call

Disclaimer: All third-party content on this website/platform is and will remain the property of their respective owners and is provided on "as is" basis without any warranties, express or implied. Use of third-party content does not indicate any affiliation, sponsorship with or endorsement by them. Any references to third-party content is to identify the corresponding services and shall be considered fair use under The CopyrightLaw.