Plant growth inhibitors: Patchoulane‐type sesquiterpenes from Cyperus rotundus L.

Abstract

Two sesquiterpene ketones, cyperotundone and α‐cyperone, were isolated from dried tubers of purple nutsedge (Cyperus rotundus L.) as major constituents: ≈0.26% and 0.1% of dried tuber, respectively. These allelochemicals affect plant growth, but we consider that these terpenoids undergo modification when they are released into the rhizosphere from the donor plant. For the structure–activity relationship study, cyperotundone was oxidized with selenium dioxide in acetic acid to 4‐patchoulene‐2,3‐dione and 4‐patchoulene‐2,3,6‐trione. Subsequent hydrogenation of 4‐patchoulene‐2,3‐dione and 4‐patchoulene‐2,3,6‐trione gave hydroxylated derivatives, cyperotundon‐2‐ol and 3‐hydroxy‐4‐patchoulene‐2,6‐dione, respectively. 4‐Patchoulene‐2,3‐dione inhibited the hypocotyl growth of lettuce seedlings but promoted radicle elongation at 0.1−2 mg L−1 concentration without chlorosis. Moreover, this radicle elongation recovered with the addition of galactose and was not antagonized by gibberellin A3. The effect of 4‐patchoulene‐2,3,6‐trione showed a similar chlorosis, caused by 3,6,9‐sugetriol triketone, against lettuce seedlings. These ketones did not show the radicle elongation.