Plant‐facilitated mobilization and translocation of weathered 2,2‐bis(p‐chlorophenyl)‐1,1‐dichloroethylene(p,p′‐DDE) from an agricultural soil

Abstract

AbstractField experiments were conducted to determine the uptake and translocation of highly weathered 2,2‐bis(p‐chlorophenyl)1,1‐dichloroethylene (p,p′‐DDE) from an agricultural soil. In soil containing known amounts of p,p′‐DDE, experimental plots containing zucchini, pumpkin, or spinach were constructed. At destructive harvest, three soil fractions were collected that differed in the degree of influence exerted by the plant roots. The bulk soil was vegetation‐free, the near‐root zone was within the area encompassed by the roots, and the rhizosphere remained physically attached to the roots at harvest. For each crop, statistically significant decreases were found in the concentration of p,p′‐DDE in either the near‐root zone or the rhizosphere relative to the bulk soil, suggesting plant‐facilitated mobilization and/or degradation of the residue. Plant tissues were analyzed to determine the extent of contaminant removal from the soil and the magnitude of translocation through the shoot system. The concentration of p,p′‐DDE in the roots of both zucchini and pumpkin was more than an order of magnitude larger than the bulk soil concentration, followed by significant translocation through the plant tissues to the fruit. The data indicate that certain plants may effectively accumulate residues of persistent organic pollutants in their tissues, suggesting phytoremediation as a possible treatment strategy.