Abstract
Abstract The elemental composition of winter wheat, spring barley, oat, rye, buckwheat and potato at flowering stage as well as the molar ratio of elements to each other in these crops were determined. Presented is a new theoretical approach to fertilization based on the view that knowing the ratio of elements in crops at the flowering stage can be useful in determining the appropriate ratios of fertilizer components in plant nutrition and fertilization.
Sign-in/Register to access full text options 
Talk to us
Join us for a 30 min session where you can share your feedback and ask us any queries you have
Schedule a callDisclaimer: All third-party content on this website/platform is and will remain the property of their respective owners and is provided on "as is" basis without any warranties, express or implied. Use of third-party content does not indicate any affiliation, sponsorship with or endorsement by them. Any references to third-party content is to identify the corresponding services and shall be considered fair use under The CopyrightLaw.
