PICS bags for post-harvest storage of maize grain in West Africa

Abstract

Maize is a key food crop in West Africa, where Benin, Ghana, Burkina Faso and Nigeria account for most of the regional production. Storage pests are major constraints in the maize value chain, with losses reaching 30%. Simple, low-cost triple bagging technology (now known as PICS – Purdue Improved Crop Storage) originally developed for postharvest storage of cowpea was evaluated for applicability to maize storage. Thirteen test units employing PICS bag were set up in July and August 2012 at eleven localities in Benin, Burkina Faso and Ghana. Each trial unit consisted of 3 or 4 PICS bags of 50 kg capacity and 2 woven control bags. We used locally purchased naturally infested maize that had relatively high levels of infestation with Prostephanus truncatus Horn, Sitophilus zeamais Motschulsky, 1855 and/or Rhyzopertha dominica (F.) (seven localities) or lightly infested maize showing little or no evidence of damage (four localities). After 6.5 months of storage in PICS bags, there was 95–100% insect mortality at all sites. The percentage of damaged seeds and the 100 seeds weights in PICS bags were unchanged from what was recorded at the time the experiment was set up. Seed viability was well maintained; germination rates of seeds from the PICS bags did not differ from that observed at the beginning of the experiment. Aflatoxin tests were carried out on 245 samples, with 53% having levels above 20 ppm in both PICS and woven bags. Samples from PICS bags tended to be less contaminated than those from woven bags. PICS bags can be used for maize storage even in areas with high prevalence of P. truncatus, but storage of maize should begin soon after harvest and drying to minimize bag damage that can occur when very high numbers of P. truncatus are present.