Phytoplankton Composition and Biomass in the Offshore Waters of Lake Erie: Pre- and Post- Dreissena Introduction (1983–1993)

Abstract

Phytoplankton was collected in all basins of Lake Erie during 42 cruises during the spring and summer from 1983 to 1993—a period that spans the Dreissena mussel invasion. Two potential impacts of Dreissena on the phytoplankton community of the western, central, and eastern basins of Lake Erie were evaluated: Was selective feeding occurring as observed in Saginaw Bay and were reductions in biomass evident in the offshore regions of the three basins of Lake Erie? In the western basin, significant summer decreases in Chlorophyta, Bacillariophyta, Cyanobacteria, and total phytoplankton biomass were observed after Dreissena introduction. Similarly in the spring, Bacillariophyta and total phytoplankton biomass and chlorophyll a concentrations decreased significantly. Since several divisions of phytoplankton did not decrease in phytoplankton biomass in the western basin, and spring Cyanobacteria biomass increased significantly while other divisions decreased in biomass, selective feeding on the phytoplankton community was suggested. Where significant reductions in biomass were observed in the offshore waters of the western basin, they were approximately 50% of the reduction observed at the nearshore sites in Lake Erie by other workers. Dreissena impact on the phytoplankton community of the pelagic waters of the central and eastern basin appeared to be minimal. Pre- and post- Dreissena total phytoplankton biomass and chlorophyll a concentrations were not significantly different or increased significantly after the Dreissena invasion. Biomass of several divisions of phytoplankton significantly increased after Dreissena introduction in the central and eastern basins. These included Bacillariophyta (central basin), Cyanobacteria (central and eastern basin), Chrysophyta (eastern basin), Chlorophyta biomass (eastern basin) and phytoplankton biomass (central basin) and chlorophyll a (central basin) in the spring, and Chrysophyta (eastern basin) and Cryptophyta biomass (central basin) in the summer. Generally, a reduction in phytoplankton biomass would be expected as a result of Dreissena grazing, not an increase in biomass. Dreissena-mediated changes in phytoplankton have generally occurred in shallow, well-mixed lakes, ponds, and embayments, not in deeper waters such as the central and eastern basins of Lake Erie.