Phytochemicals in Human Health Protection, Nutrition, and Plant Defense

Abstract

Preface. 1. Natural Product Drug Discovery and Development: The United States National Cancer Institute Role G.M. Cragg, et al. 2. Taxol Biosynthesis: A Review of Some Determinant Steps K. Walker, R. Croteau. 3. Role of Lignans in Carcinogenesis L.U. Thompson. 4. Towards Engineering the Metabolic Pathways of Cancer-Preventing Lignans in Cereal Grains and Other Crops M.A. Costa, et al. 5. Simple (Bench-Top) Bioassays and the Isolation of New Chemically Diverse Antitumor and Pesticidal Agents from Higher Plants J.L. McLaughlin, C.-J. Chang. 6. Molecular Controls for Isoflavonoid Biosynthesis in Relation To Plant and Human Health R.A. Dixon, et al. 7. Medical Potential and Biosynthesis of Plant Coumarins U. Matern. 8. Biosynthesis, Biodegradation, and Cellular Localization of Hydrolyzable Tannins G.G. Gross. 9. The Formation of Heartwood and Its Extractives: An Overview W.E. Hillis. 10. Recent Advances in the Chemistry of Proanthocyanidins D. Ferreira, et al. 11. Astringency and Polyphenol Protein Interactions E. Haslam, et al. 12. Phytochemistry of Bryophytes: Biologically Active Terpenoids and Aromatic Compound From Liverworts Y. Asakawa. 13. Biologically-Active Compounds From Buddleja Species P.J. Houghton, A.Y. Mensah. 14. Cyanide In Foods: Biology of Cyanogenic Glucosides and Related Nutritional Problems D. Selmar. 15. Plant Ecochemicals From the Viewpoint of Plant Defense J. Mizutani.