Abstract
This study investigates the methanolic flower extract of Euphorbia milii using various phytopharmacological and advanced computational techniques. This study was intended to quantify the chemical characterization of the components, the in vitro antioxidant capacity and their metal binding capacity in Euphorbia milii flower extracts. The scavenging activity was found to be higher for DPPH. (19.65 ± 0.545 µg/ml) than in the H2O2 assay (14.66 ± 0.185 µg/ml), indicating that E. milii flower extracts are significantly rich in antioxidant potential. It can be concluded that the phytoconstituents found in the flower extracts of E. milii may possibly be responsible for the antioxidant properties and metal binding ability.
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