Abstract

<p><strong>Objective: </strong>This study was conducted to identify the phytochemical constituents of <em>Leucaena leucocephala</em> leaf extracts using gas chromatography-mass spectrometry (GC-MS).</p><p><strong>Methods: </strong>Hexane, petroleum ether, chloroform, ethyl acetate and methanol leaves extract of <em>L. leucocephala</em> were analyzed using GC-MS, while the mass spectra of the compounds found in the extract were matched with the National Institute of Standards and Technology (NIST) library.</p><p><strong>Results: </strong>GC-MS analysis of <em>L. leucocephala</em> leaves revealed the presence of 30 compounds and the major chemical constituents were Squalene (41.02%), Phytol (33.80%), 3,7,11,15-Tetramethyl-2-hexadecen-1-ol (30.86%) and 3,7,11-Tridecatrienenitrile, 4,8,12-trimethyl (25.64%). Some of these compounds have been reported to possess various biological activities such as antioxidant, antimicrobial, hepatoprotective, antiparasitic, insecticide, nematicide, pesticide, anti coronary, antiarthritic, antiandrogenic, hypocholesterolemic, cancer preventive, anti-cancer, analgesic, anesthetic, allergenic and etc.</p><p><strong>Conclusion: </strong>The findings of this study indicating that<em> L.</em> <em>leucocephala</em> leaves possess various potent bioactive compounds and is recommended as a plant of phytopharmaceutical importance.</p>

Highlights

  • Leucaena leucocephala trees or Petai belalang as it is locally known in Malaysia [1] is a tropical multipurpose tree species

  • To the best of our knowledge, since no information is available on the phytochemical screening of L. leucocephala leaves from Malaysia

  • This is the first study for the phytochemicals screening of L. leucocephala leaves from Malaysia

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Summary

Introduction

Leucaena leucocephala trees or Petai belalang as it is locally known in Malaysia [1] is a tropical multipurpose tree species. L. leucocephala was known as miracle tree because of its worldwide success as a long-lived and highly nutritious forage tree, used as firewood, timber, human food, green manure, shade and erosion control and it is estimated to cover 2-5 million ha worldwide [2, 3]. In Indonesia, Thailand, and Central America, people eat the young leaves, flowers, and young pods in soups [5, 6]. It is one of the medicinal plants used to control stomach ache, like contraception and abortifacient. Bioactivity studies on this plant revealed its anthelmintic, antibacterial, antiproliferative and antidiabetic activities [7]

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