Abstract

High temperatures and drought are common stresses limiting crop growth and productivity in subtropical regions where citrus are produced. In addition to impacts on physiological processes such as transpiration, photosynthesis, and respiration, excessive solar radiation can also reduce fruit productivity by inducing physiological disorders such as sunburn. This study evaluated the effects of radiation reflectants and anti-transpirants on leaf physiology, and fruit sunburn in grapefruit trees (Citrus x paradisi Macfs. cv. Rio Red) in south Texas during the 2016 and 2017 growing seasons. Two calcium-based reflectants, and a methene/pinolene-based anti-transpirant were foliar applied to fruit-bearing trees. Reflectants reduced fruit and leaf temperatures by 0.2 °C and 0.21 °C, respectively, while the anti-transpirant treatments increased fruit and leaf temperature by approximately 0.83 °C and 0.2 °C relative to the controls. Stomatal conductance decreased by 1.3% and 3.3%, respectively, in response to the reflectant treatments, while anti-transpirant treatments resulted in decreased stomatal conductance (8.3%) relative to the controls. More sunburned fruit were found in anti-transpirant treated trees in both years (6% and 8.2% for 2016 and 2017) and the reflectant treatments reduced sunburn incidence by 4.9% and 1.8% in those years. These observations indicate that reflectant applications could be a viable strategy to mitigate heat/radiation stress and sunburn in grapefruit.

Highlights

  • Sunburn is a physiological disorder in citrus and other fruit species caused by excess light and solar radiation [1]

  • In 2016, two rates of a calcium-based reflectant (Reflectant 1, R1; Reflectant 2, R2), an anti-transpirant (AT), and a water control were applied to trees

  • While trees were well irrigated and did not show significant water stress in general, high leaf temperatures, solar radiation, and low relative humidity observed in summer months can lead to the development of sunburn, regardless of plant water status

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Summary

Introduction

Sunburn is a physiological disorder in citrus and other fruit species caused by excess light and solar radiation [1]. Studies on reducing sunburn in citrus have not been extensive as most of the research to reduce the incidence of sunburn, canopy temperatures, and water stress have been conducted in apples, pomegranates, pears, and loquat [2,3,4]. Anti-transpirants can be used to minimize water loss in times of drought or heat stress [2]. The physiological impacts and interactions of these compounds on citrus have not been studied thoroughly. Fruit sunburn is a result of the high fluctuation densities of solar radiation that affect the natural defense systems of plants, causing commercial losses of fruits and Plants 2019, 8, 549; doi:10.3390/plants8120549 www.mdpi.com/journal/plants

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